National Wine Centre 'Wined' Bar & Cellar Door
The National Wine Centre's 'Wined Bar' boasts Australia's largest tasting room experience with visitors able to sample 120 different wines thanks to the installation of state of-the-art Enomatic wine preservation and dispensing machines.
The Wined Bar is part of the Centre's Cellar Door where you can choose, pour and taste every wine - from Penfolds' Grange to boutique wine lables. With all the best Cellar Doors in the one place, visitors are able to find the perfect wine to suit their taste and budget. Friendly, educated staff are on hand to help you discover the perfect drop.
Located in Adelaide's city centre, overlooking the picturesque Botanic Gardens, Wined Bar extends out to an intimate courtyard with free WiFi available.
Wined Bar Dining
The Centre's Cellar Door offers a seasonal menu featuring the finest fresh produce, sourced primarily from South Australia. The Tapas style menu is crafted by the Centre's Executive Chef, Philip Pope, is ideal for the sharing over glass of wine, and is available from midday until 7pm. Weekend breakfast is served from 9am to midday. For breakfast, lunch or dinner bookings please contact
Wined Bar on 08 8313 7454.
"Food is meant to be uncomplicated and enjoyable and our Tapas menu typifies just that. Each dish is created with sharing of food & wine in mind" Philip Pope Executive Chef - The National Wine Centre
- Cellar Door Weekday Breakfast Menu (available Monday to Friday 8am -11am)
- Cellar Door Weekend Breakfast Menu (available Saturday & Sunday 9am-12pm)
- Cellar Door Lunch Menu (available Monday to Sunday 12pm-7pm)
Spring Opening Hours:
Monday to Friday 8am to 7pm
Saturday, Sunday and Public Holidays 9am to 7pm
(Closed Christmas Day, Boxing Day, New Years Day & Good Friday)
For booking please contact the Cellar Door
Phone: 08 8313 7454